• Chicken drumsticks with potatoes and sweet tomatoes

    by  • August 26 • Chicken and Turkey • 3 Comments

    Pulpe inferioare de pui cu cartofi si rosii

    I’m a big fan of those dishes which are made in the same pot: one-pot meals, its one of those stick everything into the oven dish and wait for the flavours to combine.
    It’s really hard to go wrong with this dish.

    • 4-5 chicken drumsticks
    • cherry tomatoes – red or yellow, very sweet
    • a clove of garlic
    • new potatoes
    • fresh basil
    • salt, pepper and paprika
    • olive oil

    Pulpe de pui cu cartofi si rosii

    Simple as that. First preheat oven to 180 degrees C.
    Season the drumsticks and brush them well with olive oil. Use a wide pan .
    Wash thoroughly all vegetables and basil leaves. If the tomatoes are big cut them in half.
    Shake the pan so that everything in there is greased well,  you can even smell all flavors inside.

    I used a whole head of garlic, skin on, cut in half and placed in the pan face up. If you wonder why I leave the garlic so I want to say this: I don’t think there is anything in this entire world that I love more than roasted garlic. Garlic becomes very mellow and easy to spread on toast after cooking. Yum!

    Give the oven 1 hour to 1hour and a half, until drumstick are made and the meat begins to fall off the bone.

    Good Appetite !!

    chicken drumsticks

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    3 Responses to Chicken drumsticks with potatoes and sweet tomatoes

    1. 26.08.2013 at 01:08

      Yum!!! Si eu sunt adepta retetelor simple, fara prea multa bataie de cap. Uofff..ce foame mi se facu uitandu-ma la pozicile tale. Reteta asta-i numai buna pentru Dulce Romanie ca gatim cu rosii luna asta si i-ar sta tare bine la parada ;). xoxo

    2. 13.09.2013 at 02:09

      O reteta fix pe gustul meu!

    3. 15.09.2013 at 12:09

      o reteta usoara, la care pana si eu m-as descurca

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